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Food growing · Design beds, crops and systems · food-11Design the drip irrigation system
Lay out the pipework, filter, pressure regulation and zones that will deliver the water need from food-4. Drip is the most water-efficient method for vegetable beds.
How
- Start from the peak daily water need (food-4) and the supply available from your tank or pump (water module).
- Choose emitters or drip tape. WSU Extension notes emitters are typically rated 0.2 to 4 US gallons per hour (about 0.8 to 15 L/h); pressure-compensating types keep output even on slopes or long runs.
- Put a filter at the head of the system. WSU calls filtration the most important part because clogging is the biggest drip problem; the screen must be finer than the emitter opening.
- Add a pressure regulator if your supply pressure exceeds the components' rating.
- Add a backflow preventer wherever the irrigation connects to a drinking-water supply. WSU notes this is often required by law and always advisable.
- Split the garden into zones so each zone's total emitter flow is within your supply's capacity. Use the Drip system flow calculator.
- For small beds or where pumps are not wanted, consider ollas (buried unglazed clay pots) fed by hand or gravity from a tank.
Do these first
Sources
- Drip Irrigation for the Yard and Garden. Washington State University Extension, accessed 2026-11
- Irrigating with Ollas (AZ1911). University of Arizona Cooperative Extension, accessed 2026-11